Hello everyone! I’m considering making the switch to sustainable bamboo disposable cutlery for my upcoming family gathering. I’ve heard a lot of good things about its eco-friendliness, but I’d love to hear your thoughts on the pros and cons. Is it a reliable option for a variety of dishes?
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I’ve had mixed feelings about bamboo cutlery. On one hand, I appreciate that it’s sustainable, but I did find that some brands can splinter or feel rough on the edges. If you’re serving hot foods, make sure to check the quality first; some can get a bit soggy. I’d recommend looking for well-reviewed brands to avoid those issues. Overall, it’s a step in the right direction, but just be cautious with your selection!